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Recipe: Wild Mushroom Flatbread

As prepared by FortyEight Wine Bar & Kitchen, a restaurant at Freshfields Village.

OPEN: New Pathways to Human Engagement

It is through genuine personal interactions and sustained engagement that we have the best chance for our people, retailers and communities to succeed together and thrive.

Food Halls Narrow Their Culinary Focus

When La Cosecha debuted in 2019, founders envisioned it as a gathering place for the growing Hispanic population in DC and across the country.

A Day In The Life – Holiday Edition


EDENS Adds Strawberry Village to West Coast Portfolio

We are excited to expand our west coast portfolio with an asset that is a connector and everyday gathering place for vibrant communities like Mill Valley, Corte Madera and Tiburon.

EDENS Expands Southeast Portfolio with Newly Acquired Freshfields Village

EDENS, a leading national retail real estate owner, operator and developer, announced today that it has acquired Freshfields Village in Kiawah Island, S.C.

The Unique Power of Art to Engage Communities

Art inspires social movements, evokes memories, transcends generations. Throughout history, music, drawing, dance, writing and many other artforms have served to soothe or stimulate our senses.

Rise + Thrive: Caring for Ourselves and Each Other

As we reach across the internet divide, there’s no way to really know how a genuine message of goodwill might be received by someone who is struggling with health issues, personal stress or feelings of loneliness.

Building a Fair and Equitable Industry, One Table at a Time

Approximately 145,115 chefs are currently employed in the US today, 25.8% of whom are women. According to the U.S. Census Bureau, in 2019, just 24% of head chefs and cooks were female; according to the U.S. Bureau of Labor...

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